Chef Hire
If there is a special occasion you want to celebrate or if you just fancy a special evening at your villa, we can arrange for a talented, local chefs to come and cook for your group – this is one of our most popular services – feel free to give us a call to find out more.
OVERVIEW
Chef Hire Dinner Menus – 6 people minimum (quoted for smaller groups available upon request)
Dinner Menus include 3 or 4 course meals prepared on the spot by the chef and served to guests.
Prices include: buying ingredients, preparation and presentation of food, setting the table, serving, and clearing/washing up.
**Important note: final confirmation of the service can be given only after making sure the house you are staying in has sufficient inventory and appliances for the chef to be able to create the menu selected. All chef hire services need to be communicated to the villa owner or villa manager.
EXAMPLE MENUS & PRICES
| TRADITIONAL MENUS | |
| MENU 1 Risotto with Mussels’and bottarga Sea bass fillet with Swiss chard and broad beans fresh seasonal salad Rozata (Cream Brule) aromatized with local herbs
MENU PRICE: 390 KN (approx. £47) per person | MENU 2 Soparnik (thin pie with Swiss chard & garlic) fresh cream cheese Braised lamb with peas, boiled potatoes fresh seasonal salad Chocolate carob cake with vanilla ice cream
MENU PRICE: 445KN (approx. £53) per person
|
| MENU 3 Fish Carpaccio salad, capers, citrus fruit, sesame Grilled octopus cherry tomatoes, arugula Dalmatian brodetto with polenta fresh seasonal salad Fresh cheese, honey, almonds, dried figs, quince cheese (kotonjata)
MENU PRICE: 525 KN (approx. £63) per person
| |
| BBQ/GRILL | |
| MEAT BBQ Pirate Bruschetta cheese, prosciutto, tomatoes, basil, garlic, olive oil Grilled meat aged rump steak, chicken thighs, homemade sausage, chevapchici, pork skewer Grilled seasonal vegetables Baked potatoes with bacon, garlic & rosemary 2 types of fresh seasonal salad Dips Chocolate carob cake with vanilla ice cream MENU PRICE: 390 KN (approx. £47) per person | FISH BBQ Homemade fish pate Grilled fish sea bass, sea bream, prawns Grilled seasonal vegetables Potato salad with arugula, onions, capers Tomato mint salad Dip Fresh fruit cup
MENU PRICE: 445 KN (approx. £53) per person
|
| 1st CLASS FISH BBQ Fishermen’s platter marinated & salted anchovies, marinated prawns, hard cheese, chickpea dip, tomatoes, arugula, sea fennel, olives and capers Grilled 1st class fish and shrimps Boiled Swiss chard, broad beans Potato salad with arugula, onions, capers Tomato mint salad Dip Semifreddo
MENU PRICE: 525 KN (approx. £63) per person | |
INFORMATION
Please note: Drinks are not included in the price. Where chef hire is for multiple days, the chef may not be the same person each day & subsequent menus are to be discussed with the chef directly (please request alternate menus & ask to speak to the chef to arrange). The Chef will usually be aided by a waiter (except in the case of Catered Meals) who will set up the table, present the food and clean up afterwards. If you require something different from the above menus, you can request a quote for the type of menu you require.
PRICES
***Prices are per person in Croatian KUNA, exclusive of Croatian VAT and based on CASH payment on arrival. Credit card payments are not possible.
PROVIDER
Various Local Chefs
Any contract or arrangement you enter into for Additional Services is with the supplier of the services concerned and not Croatia Gems, and the 3rd party supplier’s terms and conditions will apply.
TO BOOK
To book or have a chat about what services we can arrange for you, please email us an enquiry and we’ll get back to you, or feel free to call us for more information on UK +44 (0) 117 409 0850 USA +1 (0) 914 826 8530 .
Book Direct with Provider
